NutCracker Peanut Butter Espresso Martini

I’m calling this Christmas cocktail the NUTCRACKER Espresso Martini for the nutty flavors of the peanut butter whiskey and amaretto…cracker to play on the espresso which is like cra…..get it? I thought it was clever..anyway! If you are a peanut butter lover this will be your new favorite espresso martini! 

Here's What You'll Need:

• 2 oz Skrewball peanutbutter whiskey

• 1 1/2 oz espresso

• 1 oz coffee liqueur

• 1 oz amaretto

• peanut butter sauce

• festive holiday sprinkles

Directions:

1. Rim glass with peanut butter sauce and festive holiday sprinkles. Place glass in freezer while you make the martini.

2. Add ingredients to shaker. Shake with ice.

3. Pour into frosty martini glass.

3. Top with cold foam

4. Enjoy!