The perfect holiday margarita!
Here's what you'll need:
-
1 1/2 oz coconut tequila
-
1 oz coconut rum
-
1/2 oz cream of coconut
-
1/2 oz eggnog
-
1/2 oz white chocolate liqueur
-
1/2 oz fresh oj
-
1/2 oz lime juice
Directions:
1. Rim= dip glass in cream of coconut then shredded coconut (optional toast the coconut shreds), place glass in freezer for 10 mins while you make your margarita
2. Shake all ingredients with ice
3. Pour over fresh ice into frosty rimmed glass